Tag Archive for: Uganda Cuisine

Uganda – Senene (Swenene) Stew

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Senene are famous around bush places like Bugema where cultivation is a primary activity. Since senene are seasonal, it's a tricky to get them easier anywhere in the world, instead people catch and make packages of fried senene that can stay for a longer time, many supermarkets do the same here in Uganda.

Uganda – Chicken Luwombo

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Uganda is a small country located in East Africa with over 53 tribes which explains the diversity in culture and its cuisine. Our dish today comes from the dominant tribe called Baganda where this country derives its name.

Uganda – Ugandan Matoke

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Kampala is a capital city of Uganda, it is where most of various food dishes found, yet Matoke holds it's quality as a lovable and delicious food.

Uganda – Small Green Peas Roast

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This cusine comes from Uganda. It is among the favourite vegetable recipe available within the country.

Uganda – Pumpkin Vegetable Recipe

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Uganda is among the country that cultivates vegetable and fruits, almost every house you visit in Uganda must have a garden for Vegetable cultivating.

Uganda – Fish Roast

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Lake fish are like "mhhhh so taste", and we are going to make one from Victoria lake in Uganda. Sato fish are the ones known to taste better.

Uganda – Vegetable Potatoes Roast (Vegetable Mix)

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Vegetable mixing is a style used by most of people in Africa, especially places with vegetable cultivation favourable environment and climate.

Uganda – Bambara Groundnuts with Coconut Roast

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This type of groundnut historically was found Peru, South America. In Africa, it's cultivated in many countries include South Africa, Malawi, Nigeria, Senegal, and Sudan.

Uganda – African Sardine Roast

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Sardine in Africa count for a day to day food and they are among the most consumed foods in Africa.

Uganda, Tanzania, South Africa – African Chicken Vegetable

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In most parts of Uganda, Tanzania, South Africa this kind of vegetable is a favor choice to many consumers.