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Cuisine Travel by Finmail

Cameroon – Fufu and Vegetable (Native Name Jamajama)

by Haman Kingah... Vegetable and corn fufu are one of the most eaten dishes in Cameroon. A large number of people eat corn fufu and vegetable in Cameroon. It is cheap, nutritional and delicious. It is said to be the traditional meal of the Nso people, a tribe in Cameroon and the Kom people as ...
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Cameroon – Meat Patch With Tomatoes

by Wirba Brice Divine Ransinyuy Meat patch with tomatoes is a meat specie that is being cooked for festivals and ceremonies. The reason being that meat is highly loved and appreciated by people in general and cooking it in a special way and manner will make it to be more appreciated. This is why meat ...
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Cameroon – Fried Fish With Potato Chips and Salade

by Wirba Brice Divine Ransinyuy Fried fish with potato chips and salade is a food good for taking of a snack among friends, work colleagues and people we are close to. Fried fish with potato chips and salade has an eating process and procedure which comes in a form of an order. In order to ...
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Cameroon – Roasted Chicken

by Djougwa Kouemo Patricia Roasted Chicken is chicken that is totally burnt out or betterstill, it has been roasted. Chicken must not only be fried before it can be enjoyed. Roasting chicken can also be a good way to enjoy it. The taste of roasted or burnt chicken is the one of burnt meat. It ...
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Cameroon – Vegetables Food

by Wirba Brice Divine Ransinyuy Vegetables food is a food that is made up of just vegetables and onions. Vegetables food is a food that is eating for those that do vegan as their choice of food. The taste of this food, vegetables food has the taste of watery watermelon. Yes, the taste is like ...
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Cameroon – Mulu Kpat

by Nghonazie Annabel Cameroon is blessed with uncountable traditional dishes which comes from the ten regions each with so many villages and thus diversity in farming that is crop production and the type of different traditional dishes that exist in these different villages. One of these traditional meal is mulu kpat which is a traditional ...
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Cameroon – Fufu Cake With Vegetables

by Djougwa Kouemo Patricia The name given to this local cuisine actually sounds very funny and sweat at the same time in the mouth. The reason why the name fufu cake is existing is because the fufu resembles powder cake. So somehow, the name fufu cake was taken from powder cake. Powder cake that is ...
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Cameroon – Ndole

by Haman Kingah Bitter leave is like any other green vegetable, but it is very bitter when not washed properly. Bitter leave has been said to be a medicinal plant back then. Our four-fathers used it to reduce high sugar level with patients suffering from diabetes. Though a more accurate treatment has been introduced to ...
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Cameroon – Raffia Palm Seeds With Thong Fish

by Wirba Brice Divine Ransinyuy Raffia Palm seeds is another type of palm that is grown up here locally. The seed is being eaten after a series of boiling. It takes a great time to boil the seeds as it stays for a longtime on time. The taste of this palm seeds after boiling is ...
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Cameroon – Pepperish Food With Onions and Compliment

by Djougwa Kouemo Patricia In our societies as well as our food menu, we adore and love pepper as much as we love food. Eating a plate without the use of pepper is something which is hard and difficult to come about when you see someone eating a Cameroonian. Either the pepper was cooked with ...
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FINMAIL is a public email service which enables user to handle both email and digital currency simultaneously. With the mission of “Secure efficient social collaboration”, FINMAIL products and services are committed to the integration of traditional information network and emerging value networks. Today the Finmail Mailbox solution enables people to communicate anywhere also to handle payment anytime.