Tag Archive for: Asian Cuisine
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Pakistan, India – Traditional Rara Mutton Gravy
Rara Mutton is one of the special dishes of Pakistan and it is originated from the Indian Subcontinent which comes from Lucknow, a city of India. In Pakistan, Rara Mutton is the most favorite dish of people especially in Punjab. Rara Mutton includes the pieces of mutton meat and the mixed minced mutton which made a most delicious dish called "Rara Mutton". The Northern part of India is called Utter Pardesh which is the capital of Lucknow, which is famous for non-vegetarian cuisines. Rara mutton is also for those who never loved vegetarian dishes and eat only meat-based dish. From the first made, it is the most famous and most loved dish in Asian cuisines, especially in Pakistan and India.
https://static.finmail.com/wp-content/uploads/2021/03/08142946/www.jpg 366 550 adelina aida https://static.finmail.com/wp-content/uploads/2020/12/10132414/logo_with_word2.png adelina aida2021-03-27 14:21:472021-03-27 14:22:00The United Arab Emirates – Lamb Quzi
The United Arab Emirates – Lamb Quzi
Quzi is an Arabic dish made up of rice and lamb but in a unique way. The name of this dish came from the Turkish Language. The word Quzi in Arabic and KUZU in Turkish. Both words have the same meaning in English; Lamb. This dish has many regional variations according to the world's different cultures.
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Pakistan, India – Delicious Mughlai Beef with some Gravy
Mughlai Beef with gravy is the special and famous dish in Pakistan. It is full of beef and it is cut into the cube pieces. It is an expensive dish. This dish is available at many famous restaurants and made it at local level.
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Malaysia – Manuk Pansoh
When visiting Malaysia, you can go to the Sarawak Chamber, the world's largest underground cave chamber. As a part of the Southeast Asia region, some Malaysian dishes use bamboo for cooking their meal. Manuk Pansoh is one of them.
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Pakistan, India, Bangladesh – Titar Masala by Hunting
Hunting is like a tradition in Pakistan. Most of the hunter like to hunt the partridge because partridge is one of the tastiest hunting trend to hunt.
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Indonesia – Rabeg
The culinary tour has always become a must-do activity, especially when visiting a tourism place. When visiting the Banten province of Indonesia, don’t forget to taste the iconic dish called Rabeg.
https://static.finmail.com/wp-content/uploads/2020/08/21121920/Whole-Roast-Chicken-with-Carrots-4.jpg 1000 667 dahiza umar https://static.finmail.com/wp-content/uploads/2020/12/10132414/logo_with_word2.png dahiza umar2020-09-07 14:30:152020-09-07 14:30:23Pakistan – Chicken Roast
Pakistan – Chicken Roast
Chicken dishes are very popular in Pakistan especially when they are prepared by the the method roasting, it is actually the method when chicken is cooked in its own fat and juices with the addition of the Pakistani spices.
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India – Chicken Achari
Chicken achari is the made up of chicken and achar in it. It is a local cuisine which is vastly eaten all over the Asian countries like India, Pakistan and Bangladesh.
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Pakistan – Halwa Poori
Halwa poori is the street food of Pakistan. It can be eaten at any time but it is popular for breakfast. This dish consists of poori (Bread) along with halwa. It is most popular in Pakistan.
https://static.finmail.com/wp-content/uploads/2020/04/10103921/breakfast_1.jpg 452 720 finmail https://static.finmail.com/wp-content/uploads/2020/12/10132414/logo_with_word2.png finmail2020-04-10 10:31:452020-12-12 09:24:45Pakistan – Traditional Lahori Breakfast “Lahori Boong Payye”
Pakistan – Traditional Lahori Breakfast “Lahori Boong Payye”
Boong payee is an ancient recipe of it times. It is famous not in LAHORE but all over PAKISTAN.