
Bangladesh- Kachchi Biryani
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This dish is very special and liked by many people in Pakistan and Bangladesh. In this dish, the main components are mutton and rice. This dish was created between the rule of Aurangzeb. In past people make this dish by marinating chicken or meat in yogurt and cook it with rice. There are many beliefs that this dish is a kind of Hyderabadi biryani.

Pakistan, India, Bangladesh – Jalferezi (Fried Chicken Full of Spices)
Jalferezi is one of the famous dish of Peshawar, Pakistan. This dish has its own different taste full of spices, its aroma is out of the world. You can’t imagine its taste, its unique aroma and taste has its specialty.

Pakistan, India, Bangladesh – Kashmiri Dum Aloo Curry
Dum aloo is a potato curry which is in orange color full of masala (spices) and dry fruits. Delicious and creamy aloo with delicate taste and the aroma is out of the world. It is prepared by soaking potatoes in spicy onions ans yogurt to give it a special touch.

Pakistan, India, Bangladesh – Chapshuro (Hunza Special Pie)
Chapshoru is the most uncommon and extraordinary dish of Hunza, Pakistan. This dish is famous actually all around the existence but it is the dish that comes from the Hunza valley.

Pakistan, India, Bangladesh – Tradition Special Mutton/Beef Nihari
Nihari may be a direct cooked stew from Indian subcontinent. Nihari word begins from the word Nihar which proposes Day since Nihari is really eaten up interior the morning supper.

Pakistan, Bangladesh – Namkeen Gosht
Namkeen Gosht means tender or soft meat when cooked for a long time to maintain the juices inside the meat, and ingredient used to flavors the meat in a small number.

Pakistan, India, Bangladesh – Masala Dum Gosht (Beaf, Lamb, Mutton)
Masala Dum Gosht or the Lamb Masala formula, Pakistani could be a delightfully straightforward lamb curry formula made with whole flavors. It is so simple to form that this dish will make one of your favorite some time recently long.

Pakistan, India, Bangladesh – Lamb Leg Roast
This dish has huge fan following in Pakistan as it is a part of the national cuisine of Pakistan. This dish is specially prepared on the festival like Eid ul Azha when animals are sacrifices and the special meat dishes are prepared like this huge dish leg roast, many bar b que dishes are also top on the list.

Pakistan, India, Bangladeshi – Chili Bites
Chili bites is the local cuisine of Pakistan, India and many countries of the world. This is a delicious as well as healthy dish because it contains chicken and cheddar cheese in it. Many people all over the world likes to eat delicious food and today I've come up with this beautiful delicious dish.

Pakistan, India, Bangladesh – Beef Keema Box Samosa
As we know that the month of Ramadan is a Holy month for Muslims in all over the world. But some food lovers are searching many recipe's for Iftaar.