Tag Archive for: Zambian Cuisine
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Zambia – Chikanda
Zambian breakfast is served with pickled orchids. Chakanda, commonly known as African Polio, is one of the tastiest desserts in Zambia. The food was traditionally associated with the Baby tribe of the Northeast and Zambia, but today it is of interest throughout the country.
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Zambia – Nashima and Relish
NASHIMA is a very important dish in Zambia. This ingredient is made from food, which is made from corn. In Zambia or South Africa, we used rape or more leaves instead of black, but black is a good alternative.
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Zambia – Kalebula
Kalebula is a traditional dish, common to the Zambian people and is made from potatoes leaves. Normally, it is accompanied by so many other spices like tomatoes and onions, but what give the name Kalebula, is the potatoes leaves.
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Zambia – Nshima
A cuisine is a traditional cooking habit. Nshima is one of the cuisines, Zambians consider as real food. It is heavy and made up of a combination of other spicy delicacies.
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Zambia – Ifinkubala
In many countries of Africa, insects are essential not only for environmental balance but also for healthy and meal advantages. Ifinkubala the cuisine from Zambia is among the many cuisines of insects.
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Zambia – Kalembula
Kalembula is name that whenever you will be required to list down Zambian cuisines, no wonder it must appear there. It's a cuisine from Sweet potato leaves, mixed with vegetables to enhance taste and nutritional benefits.
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Zambia – Chikanda
Chikanda is among the best loved cuisine in Zambia, to be given a nick name "African Polony" due to the likeness of meat-like consistency. If you pass around streets in Zambia, this cuisine will have to be a friend of your eyes, since you will see in tables fast food points ready for take off.
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Zambia – Inswa
In every rainy season, you will see golden flies all around places in Zambia, they are flying termites. Here in Zambia we call them Inswa. In nearby country that is Tanzania, they usually call them "Kumbikumbi".
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Zambia – Curried Gazelle
Zambia is a country located southern central of Africa, bordering Tanzania to it's east, Congo from it's north, Angola and Namibia to the west and Zimbabwe to the south. The country has a variety types of Gazelle that signify their traditional dish in a country.
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Zambian – Zambian Chicken Roast
Zambia is a country located southern part of Africa, where this cuisine has prepared from. I welcome you to join me with the preparation of Zambian chicken roast.