日志 Mabimbi Don

Kenya – Fish Mseto

Among the people who prefer natural foods are those living in Kenya, Luo people. Kenya is a country found in eastern Africa bordering lake Victoria in the northern part.

Zimbabwe – Sadza

Zimbabwe is a country located south west of African continent. It is highly supplied with plantations with maize as their major crop.

Senegal – Thieboudienne

Thieboudienne is a lovely dish in Senegal, rice mixed with vegetables like onions, tomatoes, peas, peppers, cabbage and also the most and delicious one is the fish.

South Africa – Chicken Biltong

Biltong are very famous bites in South Africa made from dried sliced meat. They are characterized by air dry with lemon, sugar, salt, pepper and other flavours to preserve taste and lower fats percent from it. It is traced from the abroads but still holds it’s value through the traditional way of drying meat for longer last.

Kenya – Red Ugali (Stiff Porridge)

Kenyan people do like Ugali, a stiff porridge. In Kenya if one prepare a ceremony without Ugali, they count it as a wastage of time, that is to mean Ugali is the best loved and respected meal in the country.

Uganda – Traditional Fish Finger

Uganda is a country found in Africa. The inhabitants of Uganda speak Luganda and English, Swahili is at low and with elite Ugandans. Fish Finger is among the loved food as it’s prepared traditionally.