Singapore – Otak Otak
Otak Otak is actually known as the Spicy fish cake, the combination of BANANA LEAVES WITH FISH PASTE. It is a creamy custard of fish, it may look so weird to eat but this is actually one of the best dishes to eat in Singapore. This dish is firstly originated in “PALEMBANG” which is the city of INDONESIA. People serve it for the first time in banana leaves which is fully grilled and smells so good.