Italy – Carbonara

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The best pasta dish ever made in Italy is Carbonara. It is a pasta dish which is made by adding finely cooked pieces of Guanciale together with a creamy sauce of egg yolks and then finished off by adding cooked pasta. The name Carbonara is not old it is relatively more newer than the dish itself. It is derived from the word carbonaro which means "coal burner". There are many variations of the dish.

Italy – Tiramisu

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Tiramisu is said to be the best dessert in all of Italy because of its beautiful textures and remarkable taste which sets the tone for the people. It is easy to make at home and more easy to enjoy afterwards. This dish is said to be made first in 1960 in the region of Veneto, a region in the North of Italy and has many cities inside it. Tiramisu is an Italian word which means "pick me up" or "cheer me up". It is served at the end of the meal and is a way of cheering people up through its taste.

Italy – Osso Bucco With Gremolata

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OSSO BUCCO is an Lombardy cuisine which is an region of Italy. It is basically a cut of veal shank which is cooked inside of a Mirepoix (a type of sauce). The meaning of "Osso Bucco" is "Bone With A Hole" which refers to the center of the veal shank which has a "Marrow Hole". OSSO BUCCO came into existence in the region of Lombardy in the 19th century.

Italy – Arancini

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Arancini is an Italian classic dish which is basically rice balls stuffed with ingredients like meat and cheese. Arancini came into existence in the 10th century in the city of Sicily. It is also regarded as the "Sicily's cuisine". Arancini is an Italian word whose meaning is "little orange". It has a small history but it is loved everywhere.

United Kingdom – Eton Mess

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Eton Mess is a traditional English dessert which is the combination of strawberries , meringues and whipped cream. What makes this dessert special is the amount of flavors it gives when combined with different elements of food. Eton Mess was originated in year 1930 when it was served in the schools sock shop. As being there for quite some time I can share my experience in loving and admiring this dessert.

The United Kingdom, Italy – Pizza Without Oven

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Pizza has become the most local cuisine here in the USA and UK and other European countries. The word pizza was first introduced in 997 A.D in central Italy and Gaeta. The most important thing in this dish is that I've made it without using any oven.

The United Kingdom, England – Sweet Dessert Banoffee Pie

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Banoffee Pie is another type of delightfully sweet dessert. It is firstly made by a British Chef whose name is Ian Dowding, who firstly discovered this dessert probably in 1971. The word Banoffee has come from two words which are Banana and Toffee

England, United Kingdom – Tasty Snacks Scotch Eggs

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The scotch egg is a special evening snack in the United Kingdom. It is the special and most popular cuisine of British Cuisine. There are 3 main components of Scotch egg. This dish is originated from Yorkshire, England in the 19th century.

United Kingdom, England – Traditional Steak and Kidney Pie

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There are many famous recipes in British cuisine but, the Steak and Kidney pie is our most popular recipe so far. This dish (Steak and Kidney Pie) is originated from the northern part of Europe.

Serbia – Karadjordje’s steak

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A favorite in Serbia and around the world. Karadjordje's steak, or popularly "maiden's dream", is a dish that was created spontaneously but managed to win many hearts. There are several variations in the preparation of Karadjord's steak. Here's one of them!